• Prof. Stephan Bischoff, University of Hohenheim, Germany
• Prof. Patrizia Brigidi, University of Bologna, Italy
• Prof. Sarah Lebeer, University of Antwerp, Belgium
• Prof. Ger Rijkers, University College Roosevelt, The Netherlands
• Prof. Karen Scott, Rowett Institute, University of Aberdeen, UK

• Dr. Bruno Pot, Yakult Europe B.V., The Netherlands
• Dr. Olaf Larsen, Yakult Nederland B.V., The Netherlands
• Dr. Nikoletta Vidra, Yakult Europe B.V., The Netherlands